1. Kuchita bwino kwambiri: kuthamanga kwapamwamba kwambiri, kulondola kwapamwamba kwambiri, komwe kumapangitsa kuti fakitale ikhale yabwino kwambiri;
2. Kupulumutsa ntchito: mphamvu ya 2KG yokha imatha kukweza zinthu zolemera, kuchepetsa kwambiri mtengo wa ntchito;
3. Chitetezo: ntchito zosiyanasiyana zotetezera, zimachepetsa kwambiri zochitika za ngozi zamakampani;
4. Opaleshoni yosalala.Mkono wake ndi wokhazikika, zinthu zokwezeka sizingagwedezeke monga crane, gourd magetsi, etc.
5. Kugwira ntchito kosavuta komanso kosavuta.Wogwiritsa ntchito amangofunika kugwira chinthucho ndi dzanja, kanikizani chingwe chamagetsi kapena kusintha chogwirira, kuti chinthucho chikhoza kuyenda mu danga la 3 D molingana ndi kayendetsedwe kake ndi liwiro (kusinthasintha kwa liwiro loyendetsa kuyimitsidwa. ) yofunidwa ndi wogwiritsa ntchito.Chingwe chachitsulo chopanda mphamvu yokoka chimakhala ndi ntchito yosuntha zinthu mwakufuna kwa wogwiritsa ntchitoyo komanso momwe amamvera pamanja.
1. Chotsani ndondomeko yachitsulo, chivundikiro chakumbuyo chakumbuyo ndi pisitoni.
2. Mafuta oyenerera pazitsulo za mpira.
3. Pukutani pisitoni, phula la silinda ndi kapu ya mpira ndi chiguduli choyera.
4. Gwiritsani ntchito lubricant (10885) pabowo la silinda ndi kapu ya mpira.
5. Lumikizani phukusi lowongolera ku chivundikiro chomaliza ndikutsegula gwero la gasi.